Thai cooking class with Po

Are you ready to embark on a culinary journey to the heart of Thailand? 
We are thrilled to invite you to our exclusive Authentic Thai Cooking Workshop, where you'll have the opportunity to explore the rich flavors and vibrant traditions of Thai cuisine.

Host: Chef Po Singhanart , a seasoned Thai culinary expert with over 10 years of experience in Thai cooking.

What to Expect:

1. Hands-On Cooking Experience

In this workshop, you'll get hands-on experience, guided step-by-step by Chef Po. 
You'll learn to prepare a variety of traditional Thai dishes, each bursting with unique flavors.

- Tom Yum Goong: A hot and sour Thai soup with shrimp.
- Pad Thai: Thailand's famous stir-fried rice noodle dish.
- Green/Red Curry: A creamy, aromatic curry made with green curry paste and coconut milk.
- Pad Krapow: A spicy Thai basil stir-fry dish and The most popular street food dish in Thailand.

2. Discover Thai Ingredients

Uncover the secrets of authentic Thai ingredients, from lemongrass and kaffir lime leaves to galangal and fish sauce. Chef Po will share insider tips on where to source these ingredients and how to use them to elevate your dishes.

3. Cultural Insights

Gain a deeper understanding of Thai culture and culinary traditions. Learn about the importance of balance in Thai cuisine, where sweet, sour, salty, and spicy flavors come together harmoniously.

4. Recipe Booklet 

All participants will receive a beautifully designed recipe booklet featuring the dishes covered in the workshop. 

Why Join Our Workshop?

- Expert Guidance:  Learn from a professional chef with a passion for Thai cuisine.
- Interactive Experience:  Engage in a fun, interactive cooking session with fellow food lovers.
- Cultural Immersion: Experience the rich culinary heritage of Thailand.
- Delicious Results: Enjoy the mouthwatering dishes you create.

Offer details:

Time: 10:30 Am - 14:30 PM

The workshop fee is 2000 bhat per participant. This includes all ingredients and the recipe booklet.
* kids under 9 year old - free. 
* 4 dishes.
* vegan menu optional.

 Limited Seats Available!

Due to the interactive nature of this workshop, spaces are limited. We encourage you to register early to avoid disappointment.

If you have any questions or need further assistance, please feel free to reach out. We are here to help you make the most of this exciting culinary experience.

Dietary Restrictions: Please inform us of any dietary restrictions or allergies at the time of booking.

Workshops are from Sunday to Thursday

10:30 am to 14:30. 

You can choose the day that is the most convenient for you

We look forward to cooking with you and sharing the delightful flavors of Thailand!

Warm regards,

Po Singhanart,
Jai Thai cooking